Moroccan Mint Stracciatella

We dehydrate fresh, Québec-grown moroccan style mint, and steep it for 24 hours in our custard base.  We don't add any essences or anything, we just give the leaves a good long soak.  What we're left with is a subtle mint flavour that elevates the dark chocolate stracciatella.  Yep, we know it's not green- it shouldn't be.

Contains: Dairy, Eggs. May Contain: Tree nuts, Peanuts, Sesame, Mustard, Soy, Wheat.